Join us over the Festive season at the Mary Arden Hotel
1st December to 24th December
2 course Lunch £12.95 pp
3 Course Dinner £17.95 pp
17th and 24th Family Christmas Sunday Lunch
£9.95 pp for Children 12 years old and Under
Homemade Soup of the Day, Served with a crusty bread roll and butter
Fan of melon, served with a Raspberry Coulis
Chicken Liver Pate, served with homemade Chutney and a Crusty bread wedge.
Locally sourced Turkey, served with stuffing, Pigs in Blankets & a rich roast gravy
Locally sourced Beef, served with Yorkshire pudding, seasonal vegetables & a rich roast gravy
Salmon in a Hollandaise Sauce, served with Seasonal vegetables and Potatoes
Vegetarian Option: Quorn Roast Joint, served with rich roast vegetarian gravy, Seasonal vegetables and Potatoes.
Traditional Christmas Pudding served with Brandy Sauce
Treacle Sponge served with custard
Raspberry and White Chocolate Cheesecake served with Cream